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Climate Change

The Political Ecology of Food 5 - Agriculture and Food Sector on the Axis of New Technologies and Traditional Knowledge

The IPC-Sabancı University-Stiftung Mercator Initiative organized a webinar titled "Agriculture and Food Sector on the Axis of New Technologies and Traditional Knowledge (Yeni Teknolojiler ve Geleneksel Bilgi Ekseninde Tarım ve Gıda Sektörü)" with the participation of Gökhan Özertan and Zühre Aksoy on May 5. This webinar is a part of the webinar series titled "The Political Ecology of Food (Gıdanın Politik Ekolojisi)" initiated by 2020/21 Mercator-IPC Senior Fellow Fikret Adaman.

Gıdanın Politik Ekolojisi 5 - Yeni Teknolojiler ve Geleneksel Bilgi Ekseninde Tarım ve Gıda Sektörü
Gıdanın Politik Ekolojisi 5 - Yeni Teknolojiler ve Geleneksel Bilgi Ekseninde Tarım ve Gıda Sektörü
Fikret Adaman

Fikret Adaman

Fikret Adaman is a 2021/22 Mercator-IPC Senior Fellow and a professor of economics at Boğaziçi University. Adaman completed his bachelor’s and master’s degrees in economics at Boğaziçi University and his PhD at Manchester University. 

adaman@boun.edu.tr